Mick & Mack's Epicure's Delight: Thai Cuisine - Aug 18th!

From UC News:

Epicure's Delight: Thai Cuisine on Thursday, Aug. 18

Mick & Mack’s presents Epicure's Delight: Thai Cuisine on Mick & Mack’s Contemporary Café patio and plaza.Mick &

Date: 8/9/2011 1:00:00 PM
By: Victoria Rogers

   
Thursday, August 18 – Reservations begin at 5 p.m, with the last reservation at 7 p.m.
Mick & Mack’s Contemporary Café Patio and Plaza, unless otherwise noted due to weather.

Starters: 
Vegetarian Spring Rolls with Thai Dipping Sauce
Green Curry Lamb Balls with Green Curry Coconut Sauce

Entrées: 
Pork Tenderloin with Thai Barbecue Sauce
Sautéed Tilapia with Chili Sauce
Grilled Red, Yellow, and Orange Peppers
Fried Rice with Bean Sprouts, Peas and Egg

Dessert:
Mango Pudding with Grilled Pineapple and Rose Water

Featured Wine Pairings:
Quintay Q Pinot Noir
Gobelsburg Riesling
Cuvèe Stèphi Crèmant

Please contact us by phone 513-556-3653 or email mick_mack@uc.edu to make a reservation. Three-course meal and three distinct wines: $20 per person. Other wines available. Due to renovations at Mick & Mack’s our summer events will take place outside on the Mick & Mack’s patio, unless otherwise noted due to weather. Must be 21 or older and present valid ID to buy and consume alcohol. Wines subject to change based on availability.